HARIO Double Stainless Dripper (Kasuya Model)

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  • Regular price $77.00
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2016 World Brewers Cup champion, Tetsu Kasuya designed this new style of dripper which mimics the rich taste of cloth filtered coffee. This dripper features a new hybrid single- and double-mesh design that keeps the ground coffee inside while preventing over-extraction. Directly extract the flavours of your coffee for a mild, crisp taste. You can brew your coffee by holding the dripper like a cloth filter, or simply place it on a server.

Part of the Hario World Barista Collaboration collection.

  • Stainless Steel dripper and stand
  • Capacity: 1-4 cups
  • Weight: approx 135g
  • Height: 120mm
  • Width: 100mm
  • Depth: 100mm
  • Made in China
HARIO Double Stainless Dripper (Kasuya Model) - User Manual

Tetsu Kasuya's Recommended Recipe

Ground coffee: 20g
Grind size: Medium-Coarse

  1. Pour 30ml of hot water and steep for about 30 seconds
    Start the timer before pouring the hot water
  2. Next, pour 30ml and wait for 30 seconds
  3. Once more pour 30ml and wait for 30 seconds
  4. After a minute a half, pour to 180ml
    Pour in the middle as much as possible
  5. After 2 minutes, pour to 280ml
  6. Remove the dripper after a total of around three and a half minutes
    Makes about 220-240ml

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